Who doesn't love a good casserole? Hot and bubbly, topped with melting cheese or golden crumbs, casseroles are the very definition of comfort food. They're super-simple to prepare...just pop it in the oven and out comes a hearty dish the whole family will love. 101 Cozy Casseroles is packed with tried & true recipes that will have a scrumptious dinner on the table in a snap.
Best known for their collection of family-friendly, community-style cookbooks. Each Gooseberry Patch cookbook is created with today's time-strapped, budget-conscious families in mind and filled with recipes shared by cooks all across the country. Along with treasured family recipes, each book includes the stories the go along with these tried & true dishes. With more than 220 titles and over 9 million copies in print, plus an ever-growing collection of eBooks, Gooseberry Patch has grown from a kitchen-table operation to a nationally recognized best-selling published brand. "I always buy a Gooseberry Patch cookbook for bridal showers. New cooks and seasoned pros alike can find something to please their families on the pages of Gooseberry Patch!" ~ Wendy from Waynesville, NC "Our family enjoyed wonderful Thanksgiving, Christmas, and New Year celebrations thanks to Gooseberry Patch! My collection of Autumn and Christmas Gooseberry Patch cookbooks helped me plan my menus for the holidays, and the results were just delicious!!! We've been enjoying more great recipes during Football Playoff games and will be ready for Super Bowl weekend with more easy-to-prepare and fun-to-serve appetizers and main dishes. Thank you, Gooseberry Patch, for all of your wonderful books filled with recipes and ideas for making everyday a special day!" ~ Jeanne from Pembroke Pines, FL
Need to change up dinnertime and try something new? Have just the essentials on hand? Would you rather serve a home-cooked meal instead of ordering take-out? Weeknight Dinners with 6 Ingredients or Less is here to help! In addition to over 300 delicious recipes like you’d expect from Gooseberry Patch this book is filled with more than 150 delectable photos to help you whip up more than 260 weeknight dinners for your family & friends!
Whether you're craving chicken noodle, creamy tomato, or loaded potato, a bowl of piping hot soup is always a good idea. Soups, Stews & Breads has over 350 of the most delicious recipes you can imagine, and is filled with photos, tips and serving ideas, too. Along with all your favorites, you'll find recipes for hearty chowders, satisfying stews, and scrumptious breads to serve with them. We've also included quick-fix and slow-cooker recipes! Soups, Stews & Breads makes it easy to whip up a batch of homemade chicken broth, a party-size crock of spicy chili, quick breads, crackers and croutons...all from one handy cookbook. It's the last soup book you'll ever need!
Classically delicious meals made surprisingly simple! Buon appetito! From bruschetta to veal scaloppini to tiramisu, Italian cuisine is beloved the world over. But who has time to make complicated, traditional recipes every night? The Everything Easy Italian Cookbook shows you how to recreate classic Italian dishes at home, without difficult cooking techniques, intricate steps, or hard-to-find ingredients. Featuring irresistible Italian favorites, including: Garlic and Olive Bruschetta Fontina and Parmesan Polenta with Sun-Dried Tomatoes Pasta e Fagioli (Pasta and Bean Soup) Osso Buco with Polenta Dumplings Chicken Marsala Eggplant Meatballs Sicilian Pizza Tomato and Parmesan Risotto Roasted Potato and Garlic Gnocchi Lobster Ravioli Classic Biscotti Gelato alla Nutella (Hazelnut Nutella Swirl Gelato) From sauces to homemade pasta to desserts and more, you'll find 300 simple and authentic Italian recipes you can make at home. This cookbook will have you in and out of kitchen fast, with foolproof meals straight from the culinary capital of the world!
For years, Gooseberry Patch has been acclaimed as the go-to source for tried & true recipes that are shared neighbor-to-neighbor over the backyard fence. This book features those well-loved, wholesome dishes that are shared at church suppers, neighborhood picnics, and family dinners, and they're all made using a handy slow cooker. Everyday Slow Cooker Meals has 260 recipes (one recipe for every weeknight) which can be prepared fast with great variety and appeal. From Honey-Mustard Short Ribs to Cajun Spiced Pecans, the recipes in this book provide countless heartwarming meals perfect for every day and every occasion. Along with the family-style recipes, there are helpful hints and tips from Gooseberry Patch founders, Vickie and Jo Ann, including tips on using the slow cooker, and so much more! Value-priced at $15.95, it's a must-have in every cook's collection.
Bubbling cheese, golden bread crumbs, tender vegetables, and succulent meats - what's not to like about casseroles? Comfort food just doesn't get any cozier, or more convenient. Now, thanks to Maryana Vollstedt, busy cooks don't have to call up Mom in order to make delicious one-dish meals for family and friends. The Big Book of Casseroles boasts over 250 recipes (including low-fat and vegetarian dishes), plus handy planning, freezing, and storage tips. For hot-from-the-oven dinners equally at home in the dining room or on the kitchen table, cooks need look no further than The Big Book of Casseroles, because serious comfort food never goes out of style.
A good cook once said that a casserole is a blend of inspiration and what's on hand. Beatrice Ojakangas must have had inspiration by the gallon to come up with these 500 casseroles. From a breakfast of Eggs Florentine to a dinner of Pork Chops with Apple Stuffing, soon even the most casserole-wary cook will be dishing about these delights. Yummy treats like Parmesan and Sun-Dried Tomato Quiche and Strawberry Rhubarb Crisp are just right for parties. Even appetizers are reinvented in casserole form! The Best Casserole Cookbook Ever will inspire comforting dishes and innovative feasts for any meal of the day—no matter what's in the fridge.
Author: Le Creuset
Publisher: Hachette UK
Release Date: 2016-10-06
What better way to prepare delicious one pot meals than in Le Creuset cast iron cookware? Especially created for the brand's famous cast iron pots and grillpans, this book is bursting with 100 mouth-watering recipes for delicious casseroles, tagines and simple one-pot suppers. Each beautifully illustrated recipe comes with simple, easy-to-follow instructions. From Trout with Bacon and Fennel to Sea Bass in a Salty Crust, Shrimp and Chermoula Tagine to Aubergine Stuffed with Rice, Herbs and Pine Nuts, these delicious and fragrant dishes are sure to delight everyone around the dinner table.
Paula Deen meets Erma Bombeck in The Pioneer Woman Cooks, Ree Drummond’s spirited, homespun cookbook. Drummond colorfully traces her transition from city life to ranch wife through recipes, photos, and pithy commentary based on her popular, award-winning blog, Confessions of a Pioneer Woman, and whips up delicious, satisfying meals for cowboys and cowgirls alike made from simple, widely available ingredients. The Pioneer Woman Cooks—and with these “Recipes from an Accidental Country Girl,” she pleases the palate and tickles the funny bone at the same time.
DISCOVER THESE AMAZINGLY SIMPLE, EASY & INEXPENSIVE CASSEROLE RECIPES! If you want to prepare quick, easy and delicious meals and then this recipe book is for you.... THIS RECIPE BOOK was created for people like you who are BUSY but still want to have a homemade meal for dinner. One of the staples of a warm home-cooked meal for years has been the classic casserole. Each family has their own variation of what a casserole should look like, taste like, and which ingredients to keep in this truly timeless recipe. Casseroles are extremely popular when serving a large amount of people for dinner; they are hearty, usually require very little cleanup, and can make for some great leftovers the next day Luckily, this book has 365 recipes so that you will not have to wrack your brain to come up ideas for dinner. With so many options, you are bound to find casserole recipes that will appease even the pickiest eater. You might even find a few new options to try out on your family and friends, instead of serving them the same old recipe time after time.. Whether you are using leafy vegetables, tender meats, or some starches to balance out the meal, you will find a casserole to fit each person and every event that you find yourself cooking for. HERE ARE JUST A FEW OF THE AMAZING RECIPES INSIDE THIS BOOK * Chicken Tetrazzini * Make-Ahead Cheese-and-Hamburger Casserole * Sweet Potato with Pecans Casserole * Baked Tortellini Casserole * Mussels & Wine Casserole * Hot & Spicy Sausage Casserole *MUCH MUCH MORE!
Author: Jamie Oliver
Publisher: Penguin UK
Release Date: 2016-12-22
Jamie's Everyday Super Food makes eating well delicious, easy and fun No matter how busy you are, you'll find that healthy eating the Jamie way is both simple and achievable, making it super easy to choose exactly the kind of meals that suit you. The book is divided into breakfasts (up to 400 calories), lunches (up to 600 calories) and dinners (up to 600 calories), and every tasty meal is nutritionally balanced so that any combination over the day will bring you in under your recommended daily allowance of calories (2000 women/2,500 men), allowing you to enjoy snacks and drinks on the side. You can eat Smoothie Pancakes with Berries, Banana, Yoghurt and Nuts for breakfast, Tasty Fish Tacos with Game-Changing Kiwi, Lime and Chilli Salsa for lunch and Griddled Steak and Peppers with Herby-Jewelled Tabbouleh Rice for dinner, and still be healthy! Whether you dip in and out of it, eat from the book Monday to Friday or use it faithfully every day for a month, it's totally up to you. In Everyday Super Food, Jamie's done all the hard work for you - all you need to do is choose a delicious recipe, cook it up and, most importantly, enjoy it. Every meal in this book is a good choice and will bring you a step closer to a healthier, happier you. 'Packed with vitamins, bursting with flavour: irresistible new recipes from Jamie Oliver' Sunday Times 'The healthy recipes that helped Jamie lose two stone' Sunday Times 'Our failsafe foodie of choice' Sunday Times 'Jamie Oliver is great - I'd put him in charge of the country' Guardian
Author: Alice Waters
Publisher: Clarkson Potter
Release Date: 2010-10-20
Perhaps more responsible than anyone for the revolution in the way we eat, cook, and think about food, Alice Waters has “single-handedly chang[ed] the American palate” according to the New York Times. Her simple but inventive dishes focus on a passion for flavor and a reverence for locally produced, seasonal foods. With an essential repertoire of timeless, approachable recipes chosen to enhance and showcase great ingredients, The Art of Simple Food is an indispensable resource for home cooks. Here you will find Alice’s philosophy on everything from stocking your kitchen, to mastering fundamentals and preparing delicious, seasonal inspired meals all year long. Always true to her philosophy that a perfect meal is one that’s balanced in texture, color, and flavor, Waters helps us embrace the seasons’ bounty and make the best choices when selecting ingredients. Fill your market basket with pristine produce, healthful grains, and responsibly raised meat, poultry, and seafood, then embark on a voyage of culinary rediscovery that reminds us that the most gratifying dish is often the least complex. From the Hardcover edition.