Gut and Psychology Syndrome

Author: Natasha Campbell-McBride
Publisher: Medinform Pub
ISBN: 0954852028
Release Date: 2010
Genre: Health & Fitness

Dr. Natasha Campbell-McBride set up The Cambridge Nutrition Clinic in 1998. As a parent of a child diagnosed with learning disabilities, she is acutely aware of the difficulties facing other parents like her, and she has devoted much of her time to helping these families. She realized that nutrition played a critical role in helping children and adults to overcome their disabilities, and has pioneered the use of probiotics in this field. Her willingness to share her knowledge has resulted in her contributing to many publications, as well as presenting at numerous seminars and conferences on the subjects of learning disabilities and digestive disorders. Her book Gut and Psychology Syndrome captures her experience and knowledge, incorporating her most recent work. She believes that the link between learning disabilities, the food and drink that we take, and the condition of our digestive system is absolute, and the results of her work have supported her position on this subject. In her clinic, parents discuss all aspects of their child's condition, confident in the knowledge that they are not only talking to a professional but to a parent who has lived their experience. Her deep understanding of the challenges they face puts her advice in a class of its own.

Gut and Psychology Syndrome

Author: Natasha Campbell-McBride
Publisher: Mediaform Publishing
ISBN: 0954852001
Release Date: 2004
Genre: Diet therapy

New 2010 Edition with over 100 extra pages of information! Gut and Psychology Syndrome provides the information you need to heal a damaged digestive system. The perfect book for anyone suffering from Autism, Dyslexia, Depression, Dyspraxia, ADD, ADHD, Schizophrenia, and any other condition that has a link with gut dysbiosis.

The Heal Your Gut Cookbook

Author: Hilary Boynton
Publisher: Chelsea Green Publishing
ISBN: 9781603585620
Release Date: 2014-09-09
Genre: Cooking

With more than two hundred straightforward, nutrient-dense, and appealing recipes, The Heal Your Gut Cookbook was created by GAPS Diet experts Hilary Boynton and Mary G. Brackett to help heal your gut and to manage the illnesses that stem from it. Developed by pioneering British MD Dr. Natasha Campbell-McBride, who provides the book’s Foreword, Gut and Psychology Syndrome (GAPS) refers to disorders, including ADD/ADHD, autism, addictions, depression, and obsessive-compulsive disorder, stemming from or exacerbated by leaky gut and dysbiosis. GAPS also refers to chronic gut-related physical conditions, including celiac disease, rheumatoid arthritis, diabetes type one, and Crohn’s disease, as well as asthma, eczema, allergies, thyroid disorders, and more. An evolution of the Specific Carbohydrate Diet, the GAPS Diet will appeal to followers of the Paleo Diet, who are still struggling for optimum health, as well as anyone interested in the health benefits of fermentation or the Weston A. Price approach to nutrition. In The Heal Your Gut Cookbook, readers will learn about the key cooking techniques and ingredients that form the backbone of the GAPS Diet: working with stocks and broths, soaking nuts and seeds, using coconut, and culturing raw dairy. The authors offer encouraging, real-life perspectives on the life-changing improvements to the health of their families by following this challenging, but powerful, diet. The GAPS Diet is designed to restore the balance between beneficial and pathogenic intestinal bacteria and seal the gut through the elimination of grains, processed foods, and refined sugars and the carefully sequenced reintroduction of nutrient-dense foods, including bone broths, raw cultured dairy, certain fermented vegetables, organic pastured eggs, organ meats, and more. The Heal Your Gut Cookbook is a must-have if you are following the GAPS Diet, considering the GAPS Diet, or simply looking to improve your digestive health and—by extension—your physical and mental well-being.

GAPS Guide

Author: Baden Lashkov
Publisher:
ISBN: 0987976605
Release Date: 2013-05-16
Genre: Autism spectrum disorders

A practical, easy to implement, step-by-step guide to the program developed by Dr Natasha Campbell-McBride to heal "gut and psychology syndrome": an array of mental and physical symptoms arising from an imbalance in gut flora.

Put Your Heart in Your Mouth

Author: Natasha Campbell-McBride
Publisher:
ISBN: 095485201X
Release Date: 2007
Genre: Functional foods

We all know somebody who suffers from heart disease or who has died from it, including members of our own families. Heart disease is our modern plague. It has become a background noise for many of us, so we don't stop and think: what on earth is heart disease and should I be concerned about it? People may suffer from many different heart problems, such as rheumatic fever, congenital heart defects, infections, tumours, heart muscle disorders, injury, damage from drugs and other toxins, genetic disorders, and heart failure. However, when people talk about "heart disease", what they mean is Coronary Heart Disease (CHD). Why? Because it is the number one killer in the Western world.

Gaps Diet Cookbook

Author: Rachel Mansfeld
Publisher:
ISBN: 1539888096
Release Date: 2016-11-03
Genre:

50 Healing Protocol Meals-Repair The Gut Wall(Leaky Gut) And Rebalance Probiotics In The Microbiome Gaps stands for 'Gut and Psychology Syndrome'. It establishes a connection between the functioning of the digestive system and the functioning of the brain and is based on the work of Dr. Natasha Campbell-McBride.Your digestive system is home to numerous good and bad bacteria and maintaining the perfect balance of good and bad bacteria forms the foundation of good quality health.Practically every disease including physical and mental disease originates in your digestive system. Gaps diet recipes are designed to slowly heal the gut, strengthen the immune system and clear up many health issues.Buy your copy today! May your GAPS adventures be rewarding and may you discover the power of healing foods

I m a GAPS Kid

Author: Emma Fox
Publisher:
ISBN: 064697579X
Release Date: 2017-08-23
Genre: Juvenile Fiction

'I'm a GAPS Kid ' is a cute and colourful book created for kids doing the GAPS protocol. Parents can use the book to encourage, motivate, educate and entertain kids who are doing the GAPS protocol, while helping them learn about GAPS too! This is also the perfect book to start reading to your kids in the lead up to commencing GAPS.

Heal Your Gut Bread Cookbook

Author: Andre Parker
Publisher: Createspace Independent Publishing Platform
ISBN: 1544607806
Release Date: 2017-03-10
Genre:

25 Delicious & Nourishing Bread Recipes Do you love bread but you have food intolerances? Do you have a sensitive or even damaged digestive system? Are you tired of buying commercially made bread, even though it may be 'healthy'? Or do you simply want to eat clean, healthy breads? If the answer was "Yes" to any of the above then you are in the right place. Let's face it, bread is a vital part of every person's meal and this cookbook will show you how to bake delicious and nourishing breads that will be in harmony with your digestive system and overall health. The Heal Your Gut Bread Book caters to several special diets including: GLUTEN FREE DAIRY FREE GAPS (Gut and Psychology Syndrome) LEAKY GUT LOW CARB PALEO Learn how to make delicious traditional sandwich breads, sweet breads, muffins, bagels and pretzels all without the need for a bread machine. Each recipe is clearly categorised for compatibility to each of the above diets allowing you to navigate through the book with ease. Having food intolerances or being on any special diet DOES NOT mean that you can't enjoy your favourite foods. We just have to be smarter about the ingredients and combinations we choose which is what this book is all about. Get your copy now and start baking away!

What to Eat

Author: Marion Nestle
Publisher: North Point Press
ISBN: 1429934476
Release Date: 2010-04-01
Genre: Health & Fitness

Since its publication in hardcover last year, Marion Nestle's What to Eat has become the definitive guide to making healthy and informed choices about food. Praised as "radiant with maxims to live by" in The New York Times Book Review and "accessible, reliable and comprehensive" in The Washington Post, What to Eat is an indispensable resource, packed with important information and useful advice from the acclaimed nutritionist who "has become to the food industry what . . . Ralph Nader [was] to the automobile industry" (St. Louis Post-Dispatch). How we choose which foods to eat is growing more complicated by the day, and the straightforward, practical approach of What to Eat has been praised as welcome relief. As Nestle takes us through each supermarket section—produce, dairy, meat, fish—she explains the issues, cutting through foodie jargon and complicated nutrition labels, and debunking the misleading health claims made by big food companies. With Nestle as our guide, we are shown how to make wise food choices—and are inspired to eat sensibly and nutritiously. Now in paperback, What to Eat is already a classic—"the perfect guidebook to help navigate through the confusion of which foods are good for us" (USA Today).

Gaps Diet Made Easy How to Beat Autism with Food

Author: Lynda Warwick
Publisher: CreateSpace
ISBN: 1500962880
Release Date: 2014-08-27
Genre:

Gaps Diet Made Easy If you are the parent with a child that has been diagnosed with Autism you need to read this book. Lynda got the inspiration of writing this book after the Gaps diet helped her son Ben, recover from autism. He is also to communicate well and do a lot of things that he was not able to earlier. Once her son was diagnosed with autism, she researched about a number of ways to take care of the same and found the Gaps diet to be a certain cure. With the book, she aims to help others who want to beat autism. Many symptoms have been greatly reduced or completely eliminated by following the GAPS Diet created by Dr. Natasha Campbell-Mcbride

Management of Celiac Disease

Author: Dr. Sidney V. Haas
Publisher: Pickle Partners Publishing
ISBN: 9781787204263
Release Date: 2017-04-07
Genre: Health & Fitness

Originally published in 1951, this book by Dr. Sidney V. Haas, who introduced banana feeding in the therapy of celiac disease, and his son, Dr. Merrill P. Haas, represents the most extensive report published at the time on the subject. The first two-thirds of the book deal with the historical aspects of the problem, the various theories of etiology, and the methods of treatment proposed by different workers in the field. The final part of the book is devoted to the authors’ own experience and opinions, with comparisons of therapeutic results and prognosis on the basis of differences in dietary management. “[T]he subject is treated comprehensively and objectively. The writers’ style is clear and direct, and their approach to controversial aspects of the problems of celiac disease is fair and judicious.”—JAMA Internal Medicine, January 1952

REVIVE Heal Using the GAPS Diet

Author: Hilary Boynton
Publisher: Page Street Publishing
ISBN: 1624140580
Release Date: 2014-04-01
Genre: Cooking

A new theory is emerging that an unhealthy, leaky gut is the cause of autoimmune illness symptoms. Poor digestive health can lead to a number of issues, such as Fibromyalgia, Lupus, MS, Type 1 diabetes, Thyroid disease and Rheumatoid Arthritis, to name a few. The GAPS (Gut and Psychology Syndrome) diet consists of 7 stages comprised of different foods, allowing you to re-introduce healthy foods slowly into your diet so you can see and feel how your body reacts. This way, you will begin to know your body better and create the perfect diet. In Revive, Hilary Boynton, Certified Holistic Health Counselor and Nutritionist, and devoted GAPS dieter and food photographer Mary Brackett, provide delicious recipes to make it easier to follow the revolutionary GAPS diet. They are endorsed by top people in the health and nutrition community, including Kristin Canty of the Weston A. Price Foundation. While on the GAPS diet, you’ll be able to restore your gut to optimal health to stop bothersome symptoms and protect your body from future disturbances. And with easy to make and tasty recipes such as Cilantro and Mango Salmon, Rosemary Roasted Beet Salad with Crumbled Blue Cheese, and Huevos Rancheros with Cumin Cauliflower Crepes, you’ll enjoy every meal on the path to healthier you. Over 55 million Americans suffer from digestive health issues and are searching for relief and this cookbook is the answer.