Little Leon One Pot

Author: Leon Restaurants Ltd
Publisher: Hachette UK
ISBN: 9781840916874
Release Date: 2014-10-06
Genre: Cooking

Wholesome, yummy . . . joyously healthy - The Sunday Times Be pot-prudent with Little Leon: One Pot, the bite-sized collection of healthy and tasty one-pot recipes, from Storecupboard Daube and John's Thai Curry to warming Winter Vegetable Herb Pot Roast and Leon Chilli Con Carne.

Happy Leons LEON Happy One Pot Cooking

Author: Rebecca Seal
Publisher: Conran Octopus
ISBN: 1840917725
Release Date: 2018-10-04
Genre:

Leon, the home of naturally fast food, has created a collection of more than 100 fuss-free, full-of-flavour recipes for main course dishes that you can create with only one cooking pot, pan or baking tray. Whether you are looking for a simple mid-week supper, a quick weekend lunch or something posh (but easy) to serve to friends, this book has the answer. From one-pan pastas to warming tagines, fragrant tray-baked fish and veg to Asian-inspired stir-fries, Happy One-pot is all about the food and not the washing up. Includes recipes that are Naturally Fast, Fresh & Easy, Cosy & Warm, Posh, Low & Slow and Simple Suppers.

Little Leon Lunchbox

Author: Leon Restaurants Ltd
Publisher: Hachette UK
ISBN: 9781840917086
Release Date: 2015-09-03
Genre: Cooking

Wholesome, yummy.... joyously healthy. - Sunday Times If there isn't yet a Leon restaurant near your workplace, you will love this collection of recipes for your lunchbox from Leon's award-winning cookbooks. Tasty, healthy and easy to prepare in advance, the lunches inside - such as Chard & Bacon Tart; Bean, Fennel & Feta Salad or Egyptian Falafels - will liven up your lunchtime.

Valencia Murcia Footprint Focus Guide

Author: Mary-Ann Gallagher
Publisher: Footprint Travel Guides
ISBN: 9781909268043
Release Date: 2013-03-22
Genre: Travel

Valencia & Murcia have it all: gorgeous beaches, stylish cities and pretty, low-key towns. From the sun-drenched beaches of Valencia to Murcia’s delightful, flower-filled squares, Valencia & Murcia are great provinces from which to enjoy the Mediterranean coastline as well as indulge in authentic Spanish traditions. Footprint Focus provides invaluable information on transport, accommodation, eating and entertainment to ensure that your trip includes the best of this fascinating region of Spain. • Essentials section with useful advice on getting to and around the provinces of Valencia & Murcia. • Comprehensive, up-to-date listings of where to eat, sleep and play. • Includes information on tour operators and activities, from sampling great tapas to attending traditional fiestas. • Detailed maps for the provinces of Valencia & Murcia. • Slim enough to fit in your pocket. With detailed information on all the main sights, plus many lesser-known attractions, Footprint Focus Valencia & Murcia provides concise and comprehensive coverage of one of Spain’s most popular regions.

Concise Encyclopedia of Mexico

Author: Michael Werner
Publisher: Routledge
ISBN: 9781135973704
Release Date: 2015-05-11
Genre: Business & Economics

First Published in 2001. Routledge is an imprint of Taylor & Francis, an informa company.

A Love Affair with Southern Cooking

Author: Jean Anderson
Publisher: Harper Collins
ISBN: 9780061914508
Release Date: 2010-08-31
Genre: Cooking

More than a cookbook, this is the story of how a little girl, born in the South of Yankee parents, fell in love with southern cooking at the age of five. And a bite of brown sugar pie was all it took. "I shamelessly wangled supper invitations from my playmates," Anderson admits. "But I was on a voyage of discovery, and back then iron-skillet corn bread seemed more exotic than my mom's Boston brown bread and yellow squash pudding more appealing than mashed parsnips." After college up north, Anderson worked in rural North Carolina as an assistant home demonstration agent, scarfing good country cooking seven days a week: crispy "battered" chicken, salt-rising bread, wild persimmon pudding, Jerusalem artichoke pickles, Japanese fruitcake. Later, as a New York City magazine editor, then a freelancer, Anderson covered the South, interviewing cooks and chefs, sampling local specialties, and scribbling notebooks full of recipes. Now, at long last, Anderson shares her lifelong exploration of the South's culinary heritage and not only introduces the characters she met en route but also those men and women who helped shape America's most distinctive regional cuisine—people like Thomas Jefferson, Mary Randolph, George Washington Carver, Eugenia Duke, and Colonel Harlan Sanders. Anderson gives us the backstories on such beloved Southern brands as Pepsi-Cola, Jack Daniel's, Krispy Kreme doughnuts, MoonPies, Maxwell House coffee, White Lily flour, and Tabasco sauce. She builds a time line of important southern food firsts—from Ponce de León's reconnaissance in the "Island of Florida" (1513) to the reactivation of George Washington's still at Mount Vernon (2007). For those who don't know a Chincoteague from a chinquapin, she adds a glossary of southern food terms and in a handy address book lists the best sources for stone-ground grits, country ham, sweet sorghum, boiled peanuts, and other hard-to-find southern foods. Recipes? There are two hundred classic and contemporary, plain and fancy, familiar and unfamiliar, many appearing here for the first time. Each recipe carries a headnote—to introduce the cook whence it came, occasionally to share snippets of lore or back-stairs gossip, and often to explain such colorful recipe names as Pine Bark Stew, Chicken Bog, and Surry County Sonker. Add them all up and what have you got? One lip-smackin' southern feast! A Love Affair with Southern Cooking is the winner of the 2008 James Beard Foundation Book Award, in the Americana category.

Oaxaca Al Gusto

Author: Diana Kennedy
Publisher: University of Texas Press
ISBN: 9780292722668
Release Date: 2010-09-15
Genre: Cooking

Translation of: Oaxaca al gusto, el mundo infinito de su gastronomia.

The Hotel Monthly

Author: John Willy
Publisher:
ISBN: UVA:X002460212
Release Date: 1924
Genre: Bars (Drinking establishments)