Story Starters and Science Notebooking: Developing Student Thinking Through Literacy and Inquiry is designed to provide a meaningful, comfortable framework in which teachers and parents can encourage elementary children to explore scientific ideas in an inquiry-oriented format.
Author: Jeanne M. Machado
Publisher: Wadsworth Publishing Company
Release Date: 2007
Early Childhood Experiences in Language Arts: Early Literacy, 8E is a tried and true text that encourages reflective thinking, allows practice of skills, and inspires the collection of ideas for future use. Now in it's eighth edition, the text offers many new features and benefits that will arm students with valuable information they can take directly into a teaching practice: the most current national legislative efforts, and attention to public concern and interest in young children's language and foundational literacy skills. It thoroughly addresses the interrelatedness of listening, speaking, reading, writing, and viewing language arts areas. A high-level view that paints a comprehensive picture of the most important, aspects of teaching early literacy is balanced by the books practical approach providing students with stories, poems, finger plays, and puppetry they can utilize in a classroom setting. They will also learn curriculum for infants, toddlers, and preschoolers, with the theory followed up by deliberate "how-to" suggestions. Cultural diversity is addressed, as well as program planning ideas for English language learners and children with special needs. Rounding out this effective text are student activity sections that encourage student discussion and interaction, plus an Online Companion to encourage discussion, research, and study.
The must-have book for FullyRaw fans or anyone who wants to explore a raw-foods vegan diet to lose weight, gain energy, and improve overall health and wellness The Fully Raw Diet offers a 21-day plan to help people enjoy a clean, plant-based, healthful approach to eating. Kristina Carrillo-Bucaram transformed her own health by eating vegetables, fruits, nuts, and seeds—100% fresh, raw, and ripe—and she is now the vivacious, uber-healthy founder of the FullyRaw brand. Her ten-year success with this lifestyle inspires thousands via social media, and her 21-day FullyRaw Video Challenge on YouTube in 2014 dramatically grew her fan base. This book shares her advice and will correspond to a new video challenge, with meal and exercise tips, recipes, and vivid photos. Fans will love the smoothies, salads, main dishes, and desserts, such as Lemon-Ginger Blast, Spicy Mango Basil Salad, Yellow Squash Fettuccine Alfredo, Melon Pops, and Caramel-Apple Cups.